A Primer on Beer Tastings: Know Your Options

There are a couple of different ways a brewer can get their beer out to a wider audience outside of their brewery. One of course is through distribution to retailers. Another, that has the benefit of getting a lot of people to try your product for the first time, and with built-in goodwill, is to conduct tastings. Be sure you are aware of the regulations governing tastings before you get started to avoid any potential adverse consequences to your license. On-premises tastings: You can hold tastings on your own licensed premises either with or without charge, but not on any portion of your premises that are licensed with a retail license. You may only offer tastings of beer produced or bottled by or for your brewery. Off-premises tastings at nonprofit events: Your beer manufacturer’s license allows you to conduct tastings of your beer off of your licensed premises only for events sponsored by a nonprofit organization. The event must be one attended only by persons affiliated with that nonprofit (each of whom may bring up to three guests to the tasting), and you may not sell or solicit sales of your beer “in that portion of the premises where the beer tasting is being conducted.” (B&P Code § 23357.3(a); CCR 53.5.) You may however, distribute…